Franjo's Gluten-Free Lactation Biscuits with Currant & Coconut for Nursing Moms

Product Description

Our Gluten Free Tanker Topper lactation biscuit is full of our naturopath Jo’s many favoured superfood ingredients. They include the amazing natural *Galactagogues; gluten free brewers yeast, flaxseed meal and organic rolled quinoa flakes but also Australian grown teff flour, chia seeds, buckwheat flour, organic coconut oil, organic currants and organic shredded coconut. These biscuits take the term ‘functional food’ and ‘superfood’ to another level. We hope that they will not only help to ‘fill up Mum and her tanks’ with more than just the essential vitamins, minerals and good fats for her milk production but also extra nourishing phyto-nutrients to support her and her energy levels during this very demanding time.